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Beef steak mince is the perfect all-rounder — a kitchen staple for every occasion. Trusty, versatile and super tasty, our beef steak mince has been created for all your family favourites including savoury mince, pies, spaghetti bolognese, lasagna, rissoles, meatloaf and so much more. Whether you're…

Succulent chicken tenders are threaded onto a skewer and coated in gluten-free satay glaze. Midway through this decadent treat, you'll swear that you're at a resort in Southeast Asia. The taste of the satay is fresh but inescapably exotic, and after one bite you won't be able to put it down. And…

If there's one thing everyone loves, it's sausage! Our famous real beef sausages are the stars at your barbecue, football practice or any foody gathering. Made with real beef, these delicious sausages will have your mouth watering and stomach rumbling at the smell of them cooking on the grill!…

Slow-roasting a beef marrow bone is more than just delicious. It’s an experience in comfort and contentment you can’t get anywhere else. The slow cooking process lets the marrow seep out until it surrounds your spoon like pure happiness itself! Whether for immunity boosters or mouthwatering snacks,…

The perfect cut of beef for the home cook, this New Zealand grass-fed prime steer aged beef scotch fillet is sure to be a showstopper in your kitchen. As a comfort food with maximum yield, you'll want to stare lovingly at every last succulent bite. What more is there to say? These are pure…

Your pets deserve the best and we've got it right here. Feed them our freshly ground chicken frames that are frozen to perfection in packs of approximately 800g. Simply feed raw, or cook and mix with veggies and rice for a nutritious supper! Our chicken pet mince is the perfect way for you to add…

If you're wondering where to buy beef suet in New Zealand you've come to the right place. Add flavour to your fries, pastries, and pies with beef suet! Beef suet, which is basically pure beef fat (or what you've misguidedly been told to avoid at all costs), is the perfect alternative for fried food…

You won't want to use any other lean ground beef once you try this premium low fat beef mince. All the flavour of beef, but without all the fattiness. The best low-fat, high-quality meat for your dinners and recipes that need lean ground beef. Enjoy the amazing flavour and texture of our meat with…

What do you get when you combine succulent pork with a hint of black pepper? The finest quality pork sausages that your family deserves, of course! Our natural ingredients are so high quality that you can taste the real deal with every bite — these babies are bursting with flavour in a way only…

Grandma's Pork Crackling (pork scratchings) have only two ingredients that make up this delicious, crunchy snack: pork skin and salt. The crackling is cooked in its own fat, the bags are resealable and it's made from 100% New Zealand pork. A hint of fat left on the skin is what gives it that…

These tasty tomato & onion beef rissoles are perfect for every occasion. You can fry, bake or barbecue them and the possibilities don't stop there. Lightly sauté and cook up a delicious casserole. Yes please! Flatten out for burger patties or divide into two or three for wonderful spaghetti and…

Pure, succulent ground beef brisket, these are the perfect foundation for a thoroughly delightful burger. Incredibly versatile, these beef patties can be cooked to their full potential on the barbecue or in the frying pan. Why not indulge in succulent pure ground beef brisket patty, cooked…

You might think that sausages are already perfect as they are, but these preservative- and gluten-free beef sausages take it to the next level. Made on-site with no nasty additives, the bursting flavour of these delicious beef sausages are sure to leave your taste buds wanting more while also…

Imagine slicing a buttery-soft, super tender, amazingly flavoured steak. It’s the kind of moment that when you experience it, you will never forget. Wrap your fingers around this succulent grass-fed prime steer aged beef eye fillet and sink your teeth in to understand why so many people consider…

The breakfast cheese kransky, made onsite, is a delicious smoked sausage in breakfast size that's packed with flavour to satisfy first thing in the morning. These irresistible breakfast sausages are tasty and filling, with a punch of cheddar cheesy goodness for that extra bite. They're so good, you…

Chuckling away right down to your fingertips, these St Louis pork ribs are juicy and perfect for any barbecue. These ribs were made for celebrating with friends, big family get-togethers, or just an indulgent treat — no matter how you decide to eat them, they're absolutely alluring. This rack will…

The taste of our New Zealand lamb shanks will transform your kitchen. This delicious meat is reliably succulent and falls off the bone with ease, thanks to a slow cooking process that imparts tons of flavour from the bone. How to get that right balance of depth and tenderness? We slow cook our lamb…

Finally, something to satisfy your cheese cravings: the Cheese Kransky. Perfectly partnered with bacon, eggs and toast in the morning or paired with a barbecue rib, you'll want a pack of these for good measure! If you're looking for extra cheesy, meaty bites, or just a flavourful protein boost to…

Wonderful aromas will fill your home and tantalise your appetite with every bite. The outside is golden brown, crunchy to the tooth, and utterly delectable. But don't fret! This garlic chicken Kiev also tastes incredible on the inside too. Once you bite in, the flavours of garlicky butter will both…

This tasty treat is not a traditional Beef Wellington, but is the perfect choice for a quick and delicious gourmet meal! Made on-site from slices of tender beef eye-fillet steak, marinated in Omak's famous marinade with a slice of tasty cheese and wrapped in delicious puff pastry. Bake until crisp…

With its succulent taste, this fantastic chicken is the perfect meat to hit your favourite dish! These chicken thighs are versatile and great in stir-fry, curries, marinating for the barbecue or making chicken schnitzel. They're sure to satisfy the whole family at dinner time! Country of Origin,…

Bring back the '70s with this delicious treat. It's chicken cordon bleu like you've never tasted before, coated in breadcrumbs to give that crispy savoury edge. A creamy smoked cheese combined with supreme ham provides an ooey-gooey centre that makes "fast food" little more than a footnote in…

There's always been something quite satisfying about the sight of a black pudding on your plate. We know that once you try one, there’ll be no going back to any other kind. This traditional delight dates back to medieval times and has graced many breakfast plates ever since — becoming a true Kiwi…

With a lean, meat-based protein and ample flavour, our pork sirloin steaks tell it like it is: all that's needed is salt and pepper for this classic comfort food, ideal for pan or barbecue. This pork sirloin steak is made for your cooking convenience. Ready to sear and serve, these juicy pork…

Imagine juicy, tender meat, seasoned with salt and pepper and roasted in the oven. Now imagine crispy crackling over it that makes your mouth water just reading about it! A favourite for many cultures, pork belly is a boneless cut of fatty meat from the belly of a pig. Pork belly is particularly…

When there’s a hungry family to feed, this is the meal they come running for. The crunchy crumb of beef schnitzel is just the ticket for those who want something hearty but without hours in the kitchen. Our beef schnitzel tastes amazing pan-fried in a mix of butter and oil. Add a squeeze of lemon…

Made with fresh, premium chicken. Seriously marinated in a choice of Honey & Soy, Sweet Chilli, or plain if you prefer. In what other ways can we tempt your taste buds? These delicious chicken treats are begging to be eaten and the perfect nibble for any gathering.  Country of Origin, New…

These juicy pork loin chops will excite your taste buds, no matter which way you prepare them! Whether frying up a bit of pan-fried pork tonight or barbecuing it later, this product will delight. A tasty alternative is these mouthwatering pork chops baked in the oven for that oozing and smoky…

What makes this beef schnitzel so delectable? An exquisite filling of garlic and cheese that melts with the warmth of the oven to create a mouthful that's light, but fulfilling. It tastes as good as it sounds when you cook until golden, then serve it up with mouth-watering mushrooms on the side.…

These days, everyone's diet is all about following the latest trend and making sure we get their daily dose of nutrients. It's not enough to have a hearty serving of protein in your patties or meatballs, you need to make sure it contains lean animal proteins rich with B vitamins for healthy…

Omak's meaty bacon bones are bursting with natural flavour and perfect for a hearty winter-warming bacon bone soup or a tasty bacon bone boil-up with succulent fresh watercress. Or, simply cook, remove the meat and scatter on your pizza, in your mac & cheese or make a tasty, rustic bacon and…

It’s the amazing Italiano experience you've been looking for without having to leave the house! The Godfather is an all-time instant classic with its rich blend of melted cheese, seasoned crumb and lashings of timeless flavour. Filled with goodness and wholesome ingredients like chorizo, cream…

Like its namesake, this boneless lamb shoulder is succulent and wonderful for roasts. Don't settle for anything less than pure premium quality lamb when you can serve your family an elevated dish like this meal choice. Our New Zealand lamb shoulder is perfect for your next Sunday roast, lamb…

For a unique taste sensation, try our gourmet sausage range for a guaranteed gourmet experience. We usually have a minimum of two different flavours on offer at any time. If you would like to know what flavours we currently have, please contact us, or you can simply be surprised by the flavour you…

Sizeable yet elegant, the beef brisket is a sweet and sensuous cut of meat. Beloved by barbecue enthusiasts for taking on smoky flavours with a tender texture when pulled or chopped, this former roughneck now finds its place in the best smokehouse restaurants worldwide. Famed in old Western lore as…

Smooth slices of ham, savoury and sweet. Pure pork leg meat has a beautiful natural taste that only gets better with curing and smoking. This delicious ham is traditionally cured and smoked for a timeless flavour, then sliced and packaged, all on-site. We are proud to say that all of our hams are…

These lean, flavourful lamb shoulder chops are perfect for any time of year! From the simple-and-slow casseroled dish or curry in winter to the grill in summer, these will be a go-to item. With mild yet satisfying flavour and loads of savoury goodness, these lamb chops make an excellent meal…

What's the filet mignon of New Zealand? Lamb chops! These succulent lamb loin chops are perfect for the barbecue. Tender and juicy, with the rich flavour of our country's farmlands, you can't go wrong with this on your plate. You'll enjoy every mouthful of these tender morsels, whether you're…

Tasty Boerewors is exploding in popularity as it has never before. With the ideal mix of ingredients and the most unique flavour, you'll want to add this South African delicacy to your next grill experience. Boerewors comes from the combination of two words: boer (farmer) and wors (sausage).…

It's not all about the steaks. If you're looking for a perfect piece of meat, look no further than our whole grass-fed prime steer aged beef eye fillet. Cooked whole or sliced to your liking, it's as impressive outside the kitchen as it is inside on a cutting board. Great on the barbecue, roasted…

Lean pork mince is bursting with flavour that will have you loving every bite. Making a mean spaghetti sauce? Season it up with some added spices then just whip up some of those meatballs or bolognese you've been dreaming about. Perfect for soups, stews, and casseroles, this lean protein source…

This succulent New Zealand grass-fed prime steer aged beef sirloin steak comes from the rump end of the striploin and offers a wonderfully tender, juicy cut that is best cooked at high temperatures. Coming from muscles that do less work, these sirloin steaks are lean yet deliciously juicy but can…

There is no more perfect meal than one that you enjoy at home in your own time. These whole free range chickens are a hearty dinner for any family looking to save some money and spend quality time together. Get enough of these beautiful birds for a gathering or just as the main course — just…

Everyone knows how delicious, warm and hearty a bacon hock soup is, but have you tried boiling your bacon hock and using the meat for a bacon and egg pie? Bacon and egg pie is one of those rare gems worth piping hot, right out of the oven for your family dinner time or to share with friends when…

Known for its great taste and flavour, the sought-after scotch fillet is not only sure to please your taste buds but also get you purring for another piece. Bolder and juicier than others, this particular cut of beef will have everyone coming back for more. This whole New Zealand grass-fed prime…

Delicious tasting, tender and juicy chicken tenderloins. Our succulent chicken tenders are the key to a perfect meal every time. Season them up with your favourite flavours or combine for a creative culinary masterpiece. Use in so many different ways — crumbed, marinated, kebabs, Butter Chicken,…

A one-of-a-kind find, Omak's Cabana smoked sausage is made here in our smokehouse. Often imitated but never duplicated, the sweet and savoury exterior of this delicacy combined with its clean finish makes for a unique smoky flavour that you won't want to put down. If you want the perfect pairing…

Enjoy a taste of Italy with our parmesan chicken schnitzel. Made from parmesan-breaded cuts of succulent chicken, this crispy dish is the perfect combination of flavours we all love. Finish off with lemon juice, top with parsley and each bite will have you coming back for more! Country of Origin,…

Beef schnitzel certainly makes a tasty meal on its own. But why not add an extra dimension to your repertoire and stretch it out to any number of creative dishes? Delicious and tender, these little slices of flavourful meat can be put in any dish or pita pocket with your favourite sauce. Add to…

Fantastic taste, fantastic texture. When you crave something a little different, there's nothing like lamb liver. Slice, coat in seasoned flour, and fry up! Enjoy the fresh taste of lambs fry today. Country of Origin, New Zealand.