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Omak's meaty bacon bones are bursting with natural flavour and perfect for a hearty winter-warming bacon bone soup or a tasty bacon bone boil-up with succulent fresh watercress. Or, simply cook, remove the meat and scatter on your pizza, in your mac & cheese or make a tasty, rustic bacon and egg pie. You'll wonder why you have never tried this before. Approx 1kg tray. Country of Origin, Sweden. Processed in New Zealand.

Sizeable yet elegant, the beef brisket is a sweet and sensuous cut of meat. Beloved by barbecue enthusiasts for taking on smoky flavours with a tender texture when pulled or chopped, this former roughneck now finds its place in the best smokehouse restaurants worldwide. Famed in old Western lore as cowboy food, it's easy to see why this humble cut requires patience from those who cook it well but the end result is so worth waiting for! Great for cooking using slow and even methods, your beef brisket can be paired with Rum & Que Bull Dust Meat Rub or Rum & Que Black Out Meat Rub for different degrees of flavour intensity, then glazed with Rum & Que Meat Juice. Country of Origin, New Zealand.

For a tasty meaty treat for your dog with all-natural, raw protein, check out these tasty beef brisket bones. This beef brisket will make your dog drool with glee. With tons of natural flavour and plenty of meaty goodness, it's a treat they won't soon forget. Feel great about providing such dog-friendly things to your four-legged friend! Frozen Product. Country of Origin, New Zealand.

An amazing cut for slow-cooking. They say good things take time and this flavoursome beef is certainly worth the wait. Beef cheeks respond well to moist, slow, extended cooking methods and produce a tender and flavoursome result. Cheek is perfect diced in curries, braises and stews, but also holds its shape well when cooked whole. You’ll fall in love at first bite! Country of Origin, New Zealand.

Slow-roasting a beef marrow bone is more than just delicious. It’s an experience in comfort and contentment you can’t get anywhere else. The slow cooking process lets the marrow seep out until it surrounds your spoon like pure happiness itself! Whether for immunity boosters or mouthwatering snacks, these are always worth the buy. For the ultimate convenience, you can ask us to prepare your beef marrow bones cut into rounds, split lengthways or left whole. Frozen Product. Country of Origin, New Zealand.

The rump is a famously versatile cut that sits lovingly on any grill, sizzling in its own delicious juices. This New Zealand grass-fed prime steer aged beef rump steak meat pack has been prepped just for you to make cooking easy and enjoyable. Usually four pieces and sliced a little thinner than usual, this beef rump is a great all-rounder steak — a little firmer in texture and perfect for a variety of cooking methods. Great for the barbecue and also ideal thinly sliced for stir fry. Country of Origin, New Zealand.

The New Zealand grass-fed prime steer aged beef sirloin steak meat pack is an excellent choice for your next barbecue or quick fry. From the grill of a barbecue to frying it up in the pan, we know that these sirloin steaks will not disappoint. Slightly thinner than regular, these less fatty cuts make them tender and juicy while still being flavourful enough for those who crave lean red meat! This popular cut is best cooked using high-temperature methods. Usually 4 in a pack. Sirloin steaks can also be thinly sliced for use in stir-fry. Country of Origin, New Zealand.

Skirt steak is a delicious and flavourful cut of beef that is perfect for braising, grilling, or pan searing. Beef skirt steak is full of flavour, making it a great choice for tacos, fajitas, or any other dish where you want to add a little extra beefy goodness. When cooked correctly, skirt steak is tender and juicy, making it a perfect choice for many meals. If grilling or pan searing, we recommend cooking whole and then slicing across the grain.

For millennia cultures around the world have become wise and appreciated this humble protein-rich food. Tripe is necessary for fastidious prodigies like Europeans and South Americans who know what's up when it comes to tripe being a reliable source of quality protein as well as packed with essential nutrients! Add in some creativity from places like Asia and Africa who've long given the respect needed to enjoy traditional cuisine that includes dishes such as soups, stews, sauced foods, or sausage — all made using this food we call tripe. Country of Origin, New Zealand.

This tasty treat is not a traditional Beef Wellington, but is the perfect choice for a quick and delicious gourmet meal! Made on-site from slices of tender beef eye-fillet steak, marinated in Omak's famous marinade with a slice of tasty cheese and wrapped in delicious puff pastry. Bake until crisp and golden.

Hearty, aromatic chicken liver in its simplest form. They come fresh-packed to use at your convenience. You can't go wrong with some free-range chicken livers — keep it organic and tasty with Bostock Brothers! Product may be frozen. If you don't need organic, see our Chicken Liver, or check out our Duck Liver for an alternative tasty treat. Country of Origin, New Zealand.

The breakfast cheese kransky, made onsite, is a delicious smoked sausage in breakfast size that's packed with flavour to satisfy first thing in the morning. These irresistible breakfast sausages are tasty and filling, with a punch of cheddar cheesy goodness for that extra bite. They're so good, you can enjoy them for any meal or a snack on the run! Whether it's just for you or to share with friends and family, our delicious breakfast cheese kransky will be a huge hit with everyone. Sold in packs of approximately 300g.

A one-of-a-kind find, Omak's Cabana smoked sausage is made here in our smokehouse. Often imitated but never duplicated, the sweet and savoury exterior of this delicacy combined with its clean finish makes for a unique smoky flavour that you won't want to put down. If you want the perfect pairing for any occasion, try out our succulent smoked sausage! Approximately 170g each.

There is no more perfect meal than one that you enjoy at home in your own time. These whole chickens are a hearty dinner for any family looking to save some money and spend quality time together. Get enough of these beautiful birds for a gathering or just as the main course — just remember: there's nothing quite like the taste of home roasted chicken, basted with your favourite seasonings. Country of Origin, New Zealand.

Tender, delicate, with a rich and complex flavour, our chicken liver is perfection in every bite. We suggest trying them grilled with sliced onions for an indulgent treat on the backyard barbecue or indoors topped with caramelised onions to bring out its full flavour. And when it comes to making pate, we think you deserve only the best. The delicate flavour of this liver will have you hooked from the first bite. Frozen product. Country of Origin, New Zealand. Also available is Bostock Brothers Organic Free Range Chicken Liver.

Our chicken mince is the perfect way to add extra protein to your diet! It's low in fat and calories and contains lots of essential vitamins and minerals. Lean, healthy, and delicious, chicken mince is perfect for a quick and easy meal. This product may be frozen.

Nothing says 'slow down and simplify your life' like homemade stock. The best chicken stock starts with a good, old-fashioned boil - which is why we recommend using our delicious chicken necks for the perfect broth recipe! Best of all, you'll also fuel up on protein and nutrient-rich meat while getting incredible depth of flavour from its long simmering time. Don't forget these also make a delicious meal for your pet too - they'll love you even more for being served meaty treats like this! Backorders only, so please allow an extra three days for dispatch of your entire order. Country of Origin, New Zealand.

Your pets deserve the best and we've got it right here. Feed them our freshly ground chicken frames that are frozen to perfection in packs of approximately 800g. Simply feed raw, or cook and mix with veggies and rice for a nutritious supper! Our chicken pet mince is the perfect way for you to add protein to your pet's diet. Frozen Product. Country of Origin, New Zealand.

CONTAINS BONE — NOT FOR HUMAN CONSUMPTION

It's chicken schnitzel, but not as you know it. Made from breaded cuts of succulent chicken, this crispy dish is the perfect combination of sassy Southern-style flavours you'll love. Get your hands on Omak's cajun crumbed schnitzel for some hot and spicy flavour that'll make you do backflips! Country of Origin, New Zealand.

Delicious tasting, tender and juicy chicken tenderloins. Our succulent chicken tenders are the key to a perfect meal every time. Season them up with your favourite flavours or combine for a creative culinary masterpiece. Use in so many different ways — crumbed, marinated, kebabs, Butter Chicken, curries or nuggets, to name a few. So versatile! Country of Origin, New Zealand.

Beef blade steak, diced ready-prepared for your favourite dish. Ideal for slower cooking, diced for your convenience. Blade steak is from the shoulder region and is made up of several muscles with layers of fat and connective tissue within them. Diced beef blade steak adds great flavour for stews and casseroles. Country of Origin, New Zealand.

For the more adventurous meat eater who doesn't like to stick with time-tested classics, our goat is a true delight. Experience the best of goat, bone-in and diced. This frozen diced goat makes it easy to add extra flavour to curries and more by adding some meatiness with every bite. Frozen Product. Country of Origin, New Zealand.

Duck fat is the perfect way to add a delicious, rich flavour to all of your cooking. With a high smoke point, it's perfect for frying, roasting, and sautéing. This quality gourmet poultry product will make all of your meals taste amazing. Country of Origin, New Zealand.

Duck liver is an ideal product for paté, but you can also enjoy it fresher and more delicate in a simple pan-fry. This product comes from ducks born and raised on New Zealand farms where they are carefully tended to by farmers, so you know your dinner got a pretty fine upbringing. It's been frozen for freshness before being packed and sent out just in time for your earliest cooking needs. Frozen Product. Country of Origin, New Zealand.

It's a box you'll never want to live without. Whether its smoked sausages and bacon for breakfast or a juicy steak for dinner, this meat box guarantees edible excitement in every meal with enough variety to satisfy any eager eater.

We know you're looking for something hip, stylish, and tasty to fill your snacking needs. Introducing Eurodell Pancetta — a delicious raw cured pork, thinly sliced and perfect for wrapping around vegetables or chicken prior to cooking. Your mouth will be watering just thinking about the layers of fat under tender, soft meat nudging at your pancetta sanity as you try not to eat the whole lot all at once. The more you chew, the more rich flavours spread through your palate until you’ve fallen completely and utterly in love with this classic ingredient — to say nothing of how freaking addictive pancetta is too! Pre-sliced for your convenience.

Eurodell Pepperoni Salami is a finely minced mix of beef and pork. With a delicious mix of hot and spicy seasonings and smokiness, you'll love this delicacy every time. What can give a pizza more pizzaz? Jazz it up with fine slices of this spicy, meaty salami! Pre-sliced for your convenience.

Eurodell Proscuitto is a dry-cured, thinly sliced Italian ham that is salty with a delicate texture. If you've never had prosciutto before, you don't know what you're missing out on! Proscuitto is found on many charcuterie plates and can also be served as sliced cold cuts or rolled around cheese in some dishes. Slather it on your favourite sandwich bread for a decadent experience you won't forget or as garnish for a salad or pasta dish. Pre-sliced for your convenience.

Our specially prepared family meat box has it all from bacon for breakfast to steak for dinner. Get a whole lot of meat conveniently pre-selected from our most popular products. Whatever your craving is, indulge your tastebuds with some of the best meats for you and the whole family.

Grown in high-quality hydroponic settings, this tasty and nutritious watercress is the perfect addition to your kitchen. Harvested fresh from local growers so you can enjoy it straight away. With its crisp taste, it's the perfect addition to your salads, soups or casseroles or for your tasty boil-up. You'll be blown away by how great it tastes! Country of Origin, New Zealand.

For a unique taste sensation, try our gourmet sausage range for a guaranteed gourmet experience. We usually have a minimum of two different flavours on offer at any time. If you would like to know what flavours we currently have, please contact us, or you can simply be surprised by the flavour you receive. Flavours include Beef, Pumpkin & Feta — Beef & Blue Vein — Beef & Dijon — Beef & Guinness — Beef, Herb & Garlic — Greek Feta, Olive and Garlic¹ — Cumberland¹ — Pork & Apple Cider¹ — Pork & Macadamia¹. These gourmet sausages are the perfect option if you're looking for something deliciously different. Made with gluten-free ingredients and real meat. ¹ Contains pork

Grandma's Pork Crackling (pork scratchings) have only two ingredients that make up this delicious, crunchy snack: pork skin and salt. The crackling is cooked in its own fat, the bags are resealable and it's made from 100% New Zealand pork. A hint of fat left on the skin is what gives it that delightful flavour. These small bite-size pieces of pork crackling make an excellent low carb and keto-friendly snack — Grandma's Pork Crackling is perfect for when you need to satisfy that crunchy crackling craving without all the guilt-induced regret.

Strict keto dieters, rejoice! Celebrate all your cravings without the carbs with our Keto Meat Box. Loads of meats for you to enjoy with zero guilt — just pure meaty goodness. This Keto Meat Box is for people who are looking for fat-fed animal protein options that help them feel their best in ketosis. It may be low-carb, but it's undeniably creative — this meat box is a true delight for foodies on the keto diet.

L'Authentique Chicken & Duck Parfait is luxurious, light and creamy. This deceptively simple parfait offers complex layers of flavour that can turn a starter into a sitting of its own. L'Authentique Chicken & Duck Parfait is made with free-range New Zealand liver and is finer than pâté — nearer a mousse. A parfait is a pâté that is more perfect! Gluten and dairy-free.

Delicious Chicken and Pistachio Terrine. In France, terrines are one of the basics of the charcuterie, they are used widely in gourmet sandwiches or as a light supper dish. As a canapé, it’s served on a baguette, with gherkins or some onion jam. It’s like a traditional more-delicate French meatloaf. The name comes from the dish it is cooked in.

Delicious Chicken and Sage Pate. In France, pate is always made with liver - one of the best sources of vitamin A, and is generally served on toasted bread, a French crusty baguette or crackers, with a glass of wine. Smooth, satisfying, flavourful & dense. this pate offers guiltfree entertaining - gluten & dairy free with no added artificial stabilizers. Handcrafted with free range New Zealand meat by imported Frenchmen.

An exquisite light pâté topped with a Shiraz jelly, accented with Grand Marnier and cinnamon. L'Authentique Chicken Liver Parfait with Shiraz Jelly is made with free-range New Zealand chicken liver and is finer than pâté — nearer a mousse. A parfait is a pâté that is more perfect!

With all the flavours of foie gras, this ethical parfait is hand-made in a classical French style, from happy New Zealand free-range ducks. L'Authentique Duck Liver Parfait is made with free-range New Zealand chicken liver and is finer than pâté — nearer a mousse. A parfait is a pâté that is more perfect! Gluten and dairy-free.

L'Authentique Truffle & Mushroom Parfait is made using porcini and fresh portobello, perfectly accented with truffle oil, giving an earthy flavour reminiscent of a traditional French autumn forest. L'Authentique Truffle & Mushroom Parfait is made with free-range New Zealand chicken liver and is finer than pâté — nearer a mousse. A parfait is a pâté that is more perfect! Gluten and dairy-free.

The taste of our New Zealand lamb shanks will transform your kitchen. This delicious meat is reliably succulent and falls off the bone with ease, thanks to a slow cooking process that imparts tons of flavour from the bone. How to get that right balance of depth and tenderness? We slow cook our lamb shanks for hours in red wine, mushrooms, rosemary and garlic. It ensures the meat is practically fall-off-the-bone delicious. Pair it with seasonal vegetables of your choice or serve as a main course for any occasion! Country of Origin, New Zealand.

These succulent little morsels are the darlings of the culinary world. Prized for their delicate flavour and tender texture, lamb sweetbreads are a true gastronomic delight. Whether you enjoy them fried, sautéed, or simmered in a rich sauce, these delectable little treats are sure to please your palate. So why not try something new tonight? Indulge in the heavenly taste of lamb sweetbreads! Frozen product. Country of Origin, New Zealand.

This 2020 Gold Award winner and Trophy Award winner of the NZ Champion Cheese Awards features a mouthwatering balance of smooth and sweet creaminess, complemented with fruity aromatics of the blue mould. Mahoe Farmhouse blue cheese is firm but creamy in texture with a solid flavour that will not be too sharp for your palate. This distinctive favourite is popular among locals and chefs, who enjoy its rich taste and well-balanced mouthfeel — a lovely addition to any cheeseboard! All Mahoe Farmhouse cheeses are made with vegetarian rennet. Country of Origin, New Zealand.

Meaty St Louis Pork ribs, cut from the belly of the hog and as plump and moist as can be, then glazed with tasty honey soy marinade. You'll be dreaming of these honey soy ribs well after you've eaten them! Country of Origin, America.

Matador Salami is one of the best things to happen to a sandwich since sliced bread. This hearty salami will make your sandwiches sing with South American-inspired flavour and a punch of hot chilli. Similar to a Spanish Chorizo, but with a little less heat, the spiciness coupled with firm salami texture makes for an incredible taste sensation.

If you have ever wondered whether or not your meat is cooked to perfection, let the Ikon brand stainless steel meat thermometer eliminate your doubts. This thermometer has an easy-to-read dial that's accurate and waterproof to ensure precise readings all day long. Take the guesswork out of cooking and remove the worry over temperature by using a meat thermometer for perfect dishes every time. It even comes with a 2-year guarantee, so what's not to love?

You're a hard-working, hustling individual that doesn't mess around with luxuries. We all know your time is precious — so we always strive to get you the most efficient meat possible. These meaty beef neck bones are at the heart of any great beef soup or beef stock. They might be a tough-looking thing on their own, but once they're boiled for hours all those rugged edges release an intense beefy flavour. Roasting them before boiling will make them even more flavourful and rich in taste than they were before. Give your soups and stocks a little more umph! Frozen Product. Country of Origin, New Zealand.

Once a traditional food in the UK, corned ox tongue (also known as beef tongue) is seeing a resurgence in popularity these days — we love it and so will you. Believe us when we say that corned ox tongue is delicious served with greens and roasted asparagus or gently warmed up with some red wine sauce on top of mashed potatoes. You'll thank us later for telling you about this underrated protein! Backorders only, so please allow an extra three days for dispatch of your entire order. Fresh Ox Tongue also available if you prefer. Country of Origin, New Zealand.

Treat yourself or someone you love to this picnic meat box! Inside you'll find a delicious selection including meats, pate and cheese that are perfect for an old-fashioned family picnic or luxurious charcuterie board. Not only are these convenient but they were created with quality and flavour in mind as well! You'll never go hungry with this tantalising collection.

What's better than showing some serious grill skills? Our Pitmasters Meat Box has everything you need to up your grilling game. With some serious slabs of meat, it's time to show off how the best barbecue is done! Don't forget about the extras we threw in there like flavour-enhancing rubs and sauces that are perfect for tenderising and flavouring. Add in a meat thermometer to check your meat is cooked to perfection and this will be a meal worth bragging about!

Imagine juicy, tender meat, seasoned with salt and pepper and roasted in the oven. Now imagine crispy crackling over it that makes your mouth water just reading about it! A favourite for many cultures, pork belly is a boneless cut of fatty meat from the belly of a pig. Pork belly is particularly popular because it is one of the most succulent cuts of meat. Slow roasting will produce an even tastier result and crispy crackling that gives you those irresistible mouthfuls. Country of origin: New Zealand.