Duck
Duck Breast
For those who aren't looking for just another chicken breast, these frozen duck breasts are your saviours. They're the best of both worlds - juicy and tender, but with duck's gorgeous taste and luxury flesh that can give any pampered palate an eyeful. Sauté in hot oil until crispy on the outside…
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Duck (Whole) Size 20
If you're not the type of person that does things by halves, then this whole frozen New Zealand farmed duck will make for a very satisfying meal! Tender, juicy meat with a rich flavour and succulent meat. The perfect way to get your protein fix on a chilly day. Country of Origin, New Zealand.
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Duck Legs
If you want crispy skin, juicy meat, and convenient preparation, then invest in a two-pack of these frozen duck legs. Delightfully succulent New Zealand farmed duck. Country of Origin, New Zealand.
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Duck Fat
Duck fat is the perfect way to add a delicious, rich flavour to all of your cooking. With a high smoke point, it's perfect for frying, roasting, and sautéing. This quality gourmet poultry product will make all of your meals taste amazing. Country of Origin, New Zealand.
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