Rum & Que Ram Rod Meat Rub

Rum & Que Ram Rod is a specially designed rub for lamb, venison and game, the hunters choice. A good hit of savoury spice and a blend of herbs that cut through the fattiness of these types of meat. Perfect for lamb ribs, or Sunday lamb roast in the slow-cooker, smoker or oven. Just sprinkle it on a few hours before cooking. All-natural ingredients, made in New Zealand and gluten-free.

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200g shaker
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