Rum & Que Blackout Meat Rub
Rum & Que Blackout is a pure black rub for all cuts of beef — a true carnivore’s delight. A specifically blended seasoning creates a flavourful bark on both long and short cooks. Just sprinkle it on 2 hours before cooking. All-natural ingredients, made in New Zealand and gluten-free.
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Any package weights, volumes or dimensions provided are approximate and may differ on certain products due to natural variations. Product images shown are provided by Omak Meats butcher for illustration purposes only and may not be an exact representation of the product. Images may also contain decorative elements that are not intended for sale. Online purchases made through the Omak Meats website do not qualify for any in-store promotions, discounts, or loyalty stamps. These promotions are exclusively available for in-store purchases only.
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